ADMISSION

Admission to the Graduate Program in Food Science and Technology is annual and the beginning of the classes occurs in March. The duration is 24 months and classes are concentrated on Thursdays and Fridays.

PPGCTA is open for entry in 2020/1.
Application Period: From 09/02/2019 to 11/15/2019.
Classes: Classes are scheduled to start in March 2020.